Uji Matcha – Ceremonial Grade Grynfris Just sprinkle it over food

Just sprinkle it over food when frying or stir-frying

salads and dressings

is usually called a kombucha mushroom or scoby (symbiotic culture of bacteria and yeast)

rice or pasta

solrosfrön och kokoschips rostas varsamt med kokosolja för att bevara så mycket näring som möjligt

Uji Matcha – Ceremonial Grade Grynfris Just sprinkle it over foodJapanese organic matcha ceremonial grade from Kyoto prefecture of the highest quality. Balanced sweetness, umami and astringency with a beautiful bright green color. stone milled tea made from shaded tea leaves from the 1st harvest and is a carefully selected blend of several different cultivars. This is to ensure the same quality and taste year after year as the variation between sunlight, fog and humidity from the mountains affects the tea plant.